Dill Dip - cooking recipe

Ingredients

8 oz. cream cheese
1/2 c. mayonnaise
2 tsp. dill weed
2 tsp. parsley flakes
2 tsp. Accent
4 small green onions (optional)

Preparation

Stir all this together.
Serve chilled.
Eat with sliced cauliflower, carrots, broccoli, celery, green peppers or other vegetables, so people will think they're eating healthy.