Pizza Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 (8 oz.) can tomato sauce
3/4 c. quick cooking oats
1/4 c. chopped onion
1 egg
1 Tbsp. Worcestershire sauce
1 1/2 tsp. salt
3/4 tsp. oregano
1/4 tsp. pepper
1 (6 oz.) pkg. sliced Mozzarella cheese

Preparation

Combine all ingredients except cheese; mix thoroughly.
Divide meat mixture into thirds.
Pat 1/3 in bottom of 9 1/2 x 5 x 3-inch loaf pan; cover with half the cheese.
Repeat layers, ending with meat.
Bake in 350\u00b0 oven for one hour.
Makes 5 to 6 servings.