Fudge - cooking recipe

Ingredients

1/2 lb. Velveeta cheese
2 lb. powdered sugar
1/2 lb. butter or oleo
3/4 c. cocoa
2 tsp. vanilla
nuts (optional)

Preparation

Put the first 4 ingredients in the microwave until cheese and oleo are melted.
After ingredients are melted, beat with mixer until completely blended.
Add vanilla and nuts.
Put in lightly greased 9 x 13-inch pan.