Grams - cooking recipe

Ingredients

1 pkg. graham crackers
3/4 c. margarine
1/2 c. sugar
1 c. pecans, chopped

Preparation

Separate crackers in half and place on large cookie sheet.
Put margarine, sugar and nuts in sauce pan.
Bring to a boil and cook for 3 minutes, stirring often.
Take off heat.
Spread mixture over crackers.
Bake at 300\u00b0 for about 10 minutes.
Remove from pan onto wax paper to cool.