Potato Soup(For 4) - cooking recipe
Ingredients
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potatoes
2 Tbsp. butter
4 c. milk
salt and pepper to taste
2 to 3 pieces celery, chopped fine
1 small carrot, chopped fine
1 large onion, chopped
2 Tbsp. pimento, chopped
1/2 c. Velveeta, diced
1 can condensed milk
1 can cream of mushroom soup
Preparation
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Combine the ingredients you choose and let simmer a few minutes.
Serve with the crackers of your choice.
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