Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
3/4 c. brown sugar
1/2 c. flour
3/4 tsp. cinnamon
3/4 tsp. nutmeg
1/3 c. margarine, softened
2 Tbsp. lemon juice

Preparation

Heat oven to 375\u00b0. Grease square pan, 8 x 8 x 2-inches.
Place apple slices in pan. Mix remaining ingredients thoroughly. Sprinkle over apples. Bake 30 minutes or until apples are tender and topping is golden brown. Serve warm and if desired with light cream or ice cream.