Deluxe Bean Casserole - cooking recipe

Ingredients
    2 pkg. (9 oz.) frozen French-style green beans
    1 (16 oz.) can bean sprouts, rinsed and drained
    1 (10 3/4 oz.) can condensed cream of mushroom soup
    1 Tbsp. soy sauce
    1 tsp. salt
    1 c. canned French fried onions
Preparation
    Heat oven to 350\u00b0.
    Rinse beans with small amount of running cold water to separate and remove ice crystals; drain.
    Mix all ingredients except onions in ungreased 2-quart casserole.
    Bake uncovered 25 minutes.
    Top with onions.
    Bake 5 minutes longer.

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