Deluxe Bean Casserole - cooking recipe
Ingredients
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2 pkg. (9 oz.) frozen French-style green beans
1 (16 oz.) can bean sprouts, rinsed and drained
1 (10 3/4 oz.) can condensed cream of mushroom soup
1 Tbsp. soy sauce
1 tsp. salt
1 c. canned French fried onions
Preparation
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Heat oven to 350\u00b0.
Rinse beans with small amount of running cold water to separate and remove ice crystals; drain.
Mix all ingredients except onions in ungreased 2-quart casserole.
Bake uncovered 25 minutes.
Top with onions.
Bake 5 minutes longer.
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