Tuna Noodle Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. noodles
2 cans cream of mushroom soup
1 can milk
1/2 bag peas
Cheddar cheese
potato chips

Preparation

Boil noodles for 8 minutes; drain.
Rinse.
Return to pan and add soups, milk and peas.
Mix well.
Put 1/2 of mixture in loaf pan.
Add cheese.
Top with remaining mixture.
Crush potato chips on top and bake at 350\u00b0 for 25 minutes.