Lo-Cal Jello Salad - cooking recipe

Ingredients

2 small pkg. orange jello
1 large can crushed pineapple, drained
1 large container cottage cheese
1 small can mandarin oranges, drained and chopped
1 (12 oz.) container Cool Whip

Preparation

Mix jello with pineapple until dissolved.
Add cottage cheese and mandarin oranges.
Fold in Cool Whip.
Refrigerate.