Zucchini Casserole - cooking recipe

Ingredients

2 1/2 c. grated zucchini
1/2 c. chopped onion
salt and pepper to taste
1 c. Bisquick
1/2 c. oil
1 c. grated Cheddar cheese
2 eggs
dash of oregano (optional)

Preparation

Mix well.
Pour in a Pam sprayed 11 x 9-inch glass pan.
Bake at 350\u00b0 for 25 to 30 minutes or until brown.