Applesauce Cake - cooking recipe

Ingredients

1 c. butter or 2 sticks margarine
2 c. nuts
1 tsp. cinnamon
2 c. sugar
3 1/2 c. flour
1 tsp. cloves
2 eggs
1/2 tsp. salt
2 c. applesauce
1 c. raisins
2 tsp. soda

Preparation

Sift a few teaspoons of flour over nuts and raisins.
Cream butter and sugar; beat in eggs.
Add the applesauce which has been heated.
Sift flour with soda and spices.
Stir in butter mixture. Bake in tube pan at 325\u00b0 for 1 1/2 hours.