World Class Chili - cooking recipe

Ingredients
    5 lb. ground beef or chili meat
    2 large onions, chopped
    4 cloves garlic, minced
    2 green bell peppers, chopped
    2 large pkg. chili seasoning
    1/2 c. chili powder
    water as needed
    2 Tbsp. cumin seed
    1 Tbsp. oregano
    1 Tbsp. paprika
    3 Tbsp. vinegar
    2 (4 oz.) cans green chilies, chopped
    2 cans beef broth
    salt to taste
Preparation
    Cook on low heat and simmer for 2 hours.
    May half the recipe for smaller groups or family.

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