Tuna Casserole - cooking recipe
Ingredients
-
1 pkg. macaroni and cheese dinner
1 can tuna
1 can cream of mushroom soup
1/2 c. milk
1 Tbsp. instant onion
1 tsp. lemon juice
1/8 tsp. garlic salt
1/2 c. crushed potato chips
Preparation
-
Prepare macaroni according to package.
Add tuna, soup, milk and seasonings.
Pour in 2-quart bowl.
Top with crushed potato chips.
Bake at 350\u00b0 for 20 minutes.
Leave a comment