Ham And Cheese Party Rolls - cooking recipe

Ingredients

2 pkg. Pepperidge Farm party rolls (20 small)
8 oz. sliced ham
6 oz. Swiss cheese
1 stick melted margarine
1 1/2 Tbsp. poppy seed
1 1/2 tsp. Worcestershire sauce
1 1/2 Tbsp. mustard
1 1/2 tsp. onion flakes or minced onion

Preparation

Slice entire rolls in half.
Put spread of margarine and seasonings (mix together and let set in refrigerator until spreading consistency) on both sides of rolls.
Add ham and cheese. Bake, covered, at 350\u00b0 until cheese melts.