Chicken Rolls - cooking recipe

Ingredients
    1 Tbsp. green onions, chopped
    1 Tbsp. green pepper, chopped
    1 Tbsp. oleo
    1 (5 oz.) can chicken meat
    1 1/2 c. Cheddar cheese
    1/2 c. sour cream
    1/4 tsp. salt
    1/4 tsp. black pepper
    1 can biscuits
Preparation
    Saute onions, pepper and oleo.
    Mix sauteed mixture with chicken, cheese, sour cream, salt and pepper.
    Roll biscuits as thin as you want and spread chicken mixture on each one.
    Roll up to put seam down on pan.
    Bake at 350\u00b0 for 10 to 12 minutes.

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