Oatmeal Cocoa Chippers - cooking recipe

Ingredients

1 1/4 c. all-purpose flour
1/2 c. cocoa
2 tsp. baking soda
pinch of salt
1 c. shortening
1 c. firmly packed brown sugar
1 tsp. vanilla
1/2 c. granulated sugar
2 eggs
1 (12 oz.) pkg. chocolate chips
2 c. oatmeal

Preparation

Preheat oven to 350\u00b0.
In a small bowl combine flour, cocoa, baking soda and salt; set aside.
In large mixing bowl, combine shortening, brown sugar, sugar and vanilla.
Beat until creamy. Add eggs, one at a time, beating after each addition.
Gradually beat in flour mixture.
Stir in chocolate morsels and oatmeal. Drop by rounded teaspoonfuls onto ungreased cookie sheet.
Bake 8 minutes.