Maes Pound Cake - cooking recipe

Ingredients

1 c. crisco
1/2 c. butter
3 c. sugar
6 eggs
3 c. all purpose flour
1 c. milk
1/2 tsp baking powder
1/2 tsp salt

Preparation

Cream crisco and butter together; add sugar.
Mix well.
Add eggs one at a time, baking powder, salt, flour, milk.
Mix well. No flavoring is needed, but you can use some if you would like. Bake at 275\u00b0 for one hour and ten minutes.