Apple Crisp("An Easy Dessert") - cooking recipe

Ingredients

6 tart apples or 1 can apple slices
1 stick or 1/2 c. butter
1 c. flour
1 c. packed brown sugar
cinnamon

Preparation

Put the apples in a buttered 10-inch pie tin.
Cut together the butter, flour and brown sugar.
Put on top of apples.
Sprinkle cinnamon on top.
Bake at 350\u00b0 for 30 minutes.