Carrot Salad - cooking recipe

Ingredients

2 c. grated carrots
2 peaches, chopped
1/2 c. raisins
1/2 c. sugar
1 Tbsp. mayonnaise
2 Tbsp. slaw dressing

Preparation

Peel and grate carrots.
Peel and chop peaches.
Add sugar and raisins.
For dressing, mix the mayonnaise and slaw dressing together and add to other ingredients.