Banana Carrot Spice Cake - cooking recipe

Ingredients

2 1/4 c. sifted flour
2 1/2 tsp. baking powder
1 tsp. baking soda
1/8 tsp. salt
1/4 tsp. allspice
1 1/2 c. sugar
2/3 c. oil
1 tsp. vanilla extract
4 large eggs
3 bananas, mashed (about 1 c.)
1 c. finely shredded carrots
1 c. chopped walnuts

Preparation

Sift together flour, baking powder, soda, salt, allspice and set aside.
Combine sugar, oil and vanilla in a bowl and beat until well blended.
Beat in eggs one at a time, beating well after each addition.
Blend in flour mixture alternately with the mashed bananas at low speed.
Stir in shredded carrots and walnuts, mixing thoroughly.
Turn into well-greased 13 x 9-inch pan.
Bake at 350\u00b0 about 35 minutes or until it tests done.