Pazetti(Will Feed 25) - cooking recipe
Ingredients
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24 oz. extra wide noodles (cook and drain)
4 to 5 lb. ground meat
2 large onions
4 pkg. taco seasoning (by French)
2 very large cans tomato sauce
4 c. grated Cheddar cheese
Preparation
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After boiling noodles, layer in bottom of pan.
Cook next 4 ingredients together, then layer on top of noodles.
Put cheese on top.
Bake 35 to 45 minutes, until golden and bubbly at 350\u00b0.
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