Pazetti(Will Feed 25) - cooking recipe

Ingredients
    24 oz. extra wide noodles (cook and drain)
    4 to 5 lb. ground meat
    2 large onions
    4 pkg. taco seasoning (by French)
    2 very large cans tomato sauce
    4 c. grated Cheddar cheese
Preparation
    After boiling noodles, layer in bottom of pan.
    Cook next 4 ingredients together, then layer on top of noodles.
    Put cheese on top.
    Bake 35 to 45 minutes, until golden and bubbly at 350\u00b0.

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