Honey Chicken - cooking recipe

Ingredients

3 to 4 lb. chicken pieces, marinated in salad dressing
1/2 c. butter, melted
1/2 c. honey
1/4 c. prepared mustard
1 tsp. curry powder
salt and pepper to taste

Preparation

Grease a 9 x 13-inch baking pan; place chicken in it.
Mix rest of ingredients; pour over the chicken.
Bake, uncovered, at 350\u00b0 for 1 hour, or until tender.