Monkey Bread Or Bubble Bread - cooking recipe
Ingredients
-
2 loaves frozen bread
1 box butterscotch pudding
1 c. firmly packed brown sugar
1/2 stick butter, melted
1 tsp. cinnamon
1 tsp. vanilla
1/2 c. milk
Preparation
-
Cube bread and put in a 13 x 9-inch pan.
Mix remaining ingredients well and pour over cubes.
Let rise 30 minutes.
Bake 30 minutes in a 350\u00b0 oven.
Leave a comment