Olde English Pie - cooking recipe

Ingredients
    1 stick butter
    4 eggs
    2 c. sugar
    1 c. pecans, chopped
    1 c. seeded dark raisins
    1 tsp. nutmeg
    1 tsp. allspice
    1/2 tsp. salt
    2 tsp. vanilla
    2 unbaked pie shells
Preparation
    Melt butter.
    Add remaining ingredients.
    Mix well.
    Pour in unbaked pie shells.
    Bake for 1 hour at 275\u00b0.
    Serve with whipped cream or ice cream.

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