Quick Company Chicken - cooking recipe
Ingredients
-
6 boneless, skinless chicken breasts
6 slices Swiss cheese
1 c. fresh sliced mushrooms
1 1/2 c. herbed bread dressing
1 can mushroom soup
1 c. white wine
1 stick butter or oleo
Preparation
-
Place breasts
in buttered 9 x 13-inch casserole, slice of Swiss cheese on each breast.
Sprinkle with mushrooms.
Mix soup with
wine\tand pour over chicken.\tSprinkle herbed bread dressing over
contents
and
drizzle
melted
butter over the dressing. Bake at 350\u00b0 about 1 hour.
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