Quick Company Chicken - cooking recipe

Ingredients
    6 boneless, skinless chicken breasts
    6 slices Swiss cheese
    1 c. fresh sliced mushrooms
    1 1/2 c. herbed bread dressing
    1 can mushroom soup
    1 c. white wine
    1 stick butter or oleo
Preparation
    Place breasts
    in buttered 9 x 13-inch casserole, slice of Swiss cheese on each breast.
    Sprinkle with mushrooms.
    Mix soup with
    wine\tand pour over chicken.\tSprinkle herbed bread dressing over
    contents
    and
    drizzle
    melted
    butter over the dressing. Bake at 350\u00b0 about 1 hour.

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