Best-Ever Cinnamon Rolls - cooking recipe
Ingredients
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4 1/2 to 5 c. all-purpose flour
1 pkg. active dry yeast
1 c. milk
1/3 c. margarine or butter
2/3 c. sugar
1/2 tsp. salt
3 eggs
3/4 c. packed brown sugar
1/4 c. all-purpose flour
1 Tbsp. ground cinnamon
1/2 c. margarine or butter
1/2 c. light raisins
1/2 c. chopped pecans
1 Tbsp. half and half or light cream
1 recipe powdered sugar glaze
Preparation
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In a large mixing bowl combine 2 1/4 cups of the flour and the yeast.
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