Lemon Crunch Cake - cooking recipe

Ingredients

1 box lemon cake mix
1 egg
1 stick margarine
2 eggs
1 large cream cheese
1 box confectioners sugar

Preparation

Mix first 3 ingredient well.
Pat into 1 (9 x 13-inch) pan evenly.
Mix next 3 ingredients together and put on top of other layer.
Bake in 350\u00b0 oven until golden brown.