Tater Tot Casserole - cooking recipe

Ingredients

3 lb. hamburger
1 onion (more if desired)
2 cans cream of mushroom soup
2 cans cream of chicken soup
1 large pkg. frozen peas
1 large pkg. Tater Tots or about 4 c. cooked, cubed potatoes
cheese (for top, your choice)

Preparation

Brown
hamburger
and
onion.
Place in casserole dish. Add undiluted
soups
and
cooked peas.
Mix together.\tPlace Tater Tots or cubed potatoes on top.
Bake at 350\u00b0 for 1 hour. Top with cheese during last 15 minutes of baking.