Sausage Balls - cooking recipe

Ingredients

1 lb. sausage (at room temperature)
3 c. Bisquick
10 oz. extra sharp cheese, grated
1 tsp. paprika

Preparation

Preheat oven to 350\u00b0.
Mix sausage meat, Bisquick, cheese and paprika.
Form into small balls!
Place on cookie sheet and bake 20 minutes.