Banana Bread - cooking recipe

Ingredients

2 c. all-purpose flour, sifted
1 tsp. baking soda
1/2 tsp. salt
1/2 c. butter or margarine
1 c. sugar
2 eggs
1 c. very ripe bananas, mashed
1 tsp. vinegar, put in 2/3 c. milk
1/2 c. chopped nuts
1 tsp. vanilla

Preparation

Heat oven to 350\u00b0.
Sift flour with soda and salt.
Cream butter and sugar; mix well.
Add eggs and bananas and blend well. Add milk with vinegar (may be curdled).
Fold in flour mixture and milk alternately.
Stir in nuts; blend well.
Will make 2 small or 1 large loaf pan.
Oil pan and bake 1 hour.