Nachos - cooking recipe

Ingredients

1 bag tortilla chips
1 can refried beans
1 (8 oz.) bag Mozzarella cheese
1 (8 oz.) bag Cheddar cheese
1 tub sour cream
1 small onion, chopped
1 jar salsa (hot or mild)
1 lb. ground beef
1 pkg. taco seasoning

Preparation

Brown beef with half of the bag of seasoning and drain.
Heat the beans with the other half of the seasoning.
Put a thin layer of chips on tray.
Drop by teaspoon the beef and beans.
Scatter a handful of both cheeses on top, along with a few onions.
Do layers of this until your pile is about 4 or 5-inches tall.
Bake at 375\u00b0 until cheese has melted, about 15 minutes.
Garnish with salsa, sour cream, more onions and hot peppers if you prefer.