Taco Rice Casserole - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    1 pkg. taco seasoning
    1 tsp. salt
    1 can Ro-Tel tomatoes with chilies
    1 (8 oz.) can tomato sauce
    1 can whole kernel corn
    3 c. cooked rice
Preparation
    Crumble and cook hamburger; drain off excess fat.
    Add taco seasoning and salt.
    Cook for a few minutes; then add remaining ingredients.
    Mix well.
    Layer in casserole with slices of American cheese.
    Bake long enough for cheese to melt.

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