Taco Rice Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 pkg. taco seasoning
1 tsp. salt
1 can Ro-Tel tomatoes with chilies
1 (8 oz.) can tomato sauce
1 can whole kernel corn
3 c. cooked rice
Preparation
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Crumble and cook hamburger; drain off excess fat.
Add taco seasoning and salt.
Cook for a few minutes; then add remaining ingredients.
Mix well.
Layer in casserole with slices of American cheese.
Bake long enough for cheese to melt.
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