Homemade Ice Cream - cooking recipe

Ingredients

6 eggs
1 gal. milk
2 lb. box granulated sugar
1 Tbsp. flour
6 cans milk
1 large vanilla pudding pkg.
vanilla flavoring

Preparation

Whip eggs until they foam.
Add flour, sugar and pudding. Beat mixture.
Add 1/2 gallon of milk.
Cook until piping hot. Remove from heat and add the remaining milk.
Cool, then add flavoring.
(You can use flavoring of your choice such as lemon, almond, etc.)