Zucchini - cooking recipe
Ingredients
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1 zucchini, halved lengthwise
2/3 c. fine, fresh whole wheat bread crumbs
2 Tbsp. parmesan cheese
2 tsp. olive oil
1/4 tsp. garlic powder
salt and pepper
Preparation
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Scoop pulp from zucchini, leaving 1/4-inch in shells.
Cut pulp in pieces and mixed with remaining ingredients.
Spoon about 3 tablespoons into each shell.
Microwave for 6 minutes.
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