Strawberry Salad - cooking recipe

Ingredients

2 pkg. strawberry gelatin
2 1/2 c. boiling water
1 small pkg. strawberries (frozen)
3 small bananas, sliced
1/2 c. pecans, chopped
1/2 pt. sour cream

Preparation

Dissolve gelatin in boiling water.
Add strawberries.
Stir until thawed.
Add sliced bananas and chopped pecans.
Pour mixture into 8
x 8 x 12-inch pan and refrigerate until firm. Spread sour cream on top.