Broccoli Casserole - cooking recipe

Ingredients

1 pkg. frozen broccoli
1 1/2 c. grated cheese
1 can cream of mushroom soup
1 egg, slightly beaten
1 small onion, chopped and sauteed
1 c. crushed Ritz crackers

Preparation

Reserve 1/2 cup of cheese and 1/4 cup of crackers.
Combine all other ingredients in a casserole dish.
Top with reserved crackers and cheese.
Bake at 350\u00b0 until top is bubbling.