Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. sharp cheese, grated
1 (8 oz.) pkg. mild cheese, grated
1 (8 oz.) pkg. cream cheese
1 Tbsp. Worcestershire sauce
mayonnaise (enough to make cheeses workable)
onion salt (to taste)
garlic salt (to taste)

Preparation

Use food processor to combine all ingredients.
Make a ball. Roll ball in paprika or chili powder or chopped pecans.