Zippy Mushrooms - cooking recipe

Ingredients

2 pt. mushrooms
2/3 c. tarragon vinegar
1/2 c. salad oil
1 medium clove garlic, minced
2 Tbsp. sugar
3 Tbsp. water
1 1/2 tsp. salt
dash of pepper
dash of Worcestershire sauce
1 medium onion, sliced and separated

Preparation

Combine first 9 ingredients.
Add onion slices. Cover and place in refrigerator for 24 hours. Black olives may also be added.