Mama'S Eggless Cake - cooking recipe
Ingredients
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1 to 1 1/4 c. water
1 tsp. nutmeg
1 tsp. cinnamon
1 or 2 c. raisins
2 c. sugar
shortening (size of an egg)
1 tsp. allspice
1/2 tsp. salt
Preparation
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Mix all and boil for 5 minutes.
Let cool.
Mix 1 tablespoon baking soda with a little cold water.
Add to cooled mixture.
Add enough flour for a thick dough (a little denser than a carrot cake batter).
Bake in greased and floured pans at 350\u00b0 until tests done with toothpick (about 40 minutes).
Makes 2 (9-inch) layers.
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