Jessica'S Favorite Pasta - cooking recipe

Ingredients

12 oz. linguine
1 (8 oz.) pkg. cream cheese
3/4 c. milk
1/2 c. grated Parmesan cheese
1/2 tsp. salt
1/2 tsp. pepper
1 (16 oz.) bag frozen mixed vegetables (any variety)

Preparation

Cook linguine according to package directions.
Mix the cream cheese, milk, Parmesan cheese, salt and pepper until smooth and creamy; set aside.
Cook vegetables according to package directions.
Drain linguine; toss with cream sauce and cooked vegetables.
Sprinkle with additional Parmesan cheese, if desired. Serve immediately.