Taco Salad - cooking recipe
Ingredients
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1 lb. ground beef
1 Tbsp. chili powder
1 can red beans (small)
1 jar taco sauce
lettuce
green onions
shredded cheese (Cheddar)
1 bag tortilla chips
French dressing
chopped tomatoes
Preparation
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Brown ground beef and drain.
Add chili powder.
Add red beans and taco sauce and heat thoroughly.
Chop lettuce and onions and mix together.
Add Cheddar cheese.
Crush chips and add to salad. Stir in French dressing and add to meat mixture.
Serve immediately.
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