Taco Salad - cooking recipe

Ingredients
    1 lb. ground beef
    1 Tbsp. chili powder
    1 can red beans (small)
    1 jar taco sauce
    lettuce
    green onions
    shredded cheese (Cheddar)
    1 bag tortilla chips
    French dressing
    chopped tomatoes
Preparation
    Brown ground beef and drain.
    Add chili powder.
    Add red beans and taco sauce and heat thoroughly.
    Chop lettuce and onions and mix together.
    Add Cheddar cheese.
    Crush chips and add to salad. Stir in French dressing and add to meat mixture.
    Serve immediately.

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