Hash Brown Casserole - cooking recipe

Ingredients

2 lb. bag frozen hash browns
3 c. shredded sharp Cheddar
1 stick melted butter
1 pt. sour cream
1 can cream of chicken soup
1 medium onion, chopped
salt and pepper

Preparation

Mix all ingredients together.
Put in casserole dish and bake in 350\u00b0 oven for 1 hour and 15 minutes.