Oyster Nibbles - cooking recipe
Ingredients
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12 oz. pkg. oyster crackers
1/2 c. oil
3/4 Tbsp. dill weed
3/4 Tbsp. lemon pepper
1 pkg. Hidden Valley Ranch dressing mix
Preparation
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Put oyster crackers in a 9 x 13-inch pan.
Heat oil then add dill weed, lemon pepper and dressing mix.
Stir until all oil is absorbed.
Heat in oven at 200\u00b0 for 10 minutes, stir well.
Cook another 10 minutes.
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