Stuffed Mushrooms - cooking recipe

Ingredients

12 large mushrooms
1/2 pkg. cream cheese
2 cans minced clams
1 Tbsp. oyster sauce

Preparation

Clean mushrooms; take out stems and set aside.
Mix cheese, clams (drain clams well) and oyster sauce.
Stuff mushroom with clam mixture.
Put in pan with sides.
Bake for 10 minutes at 350\u00b0.
Serve warm.