My Chili - cooking recipe

Ingredients

1 to 2 lb. hamburg
2 large onions, chopped
1 large green pepper, chopped
1 large can tomato puree
1 large can crushed tomatoes
1 small can tomato paste
1 to 2 cans kidney beans
2 tsp. chili powder
3 tsp. red pepper

Preparation

Fry hamburg, crumbled.
Drain and place in slow cooker. Slightly fry onions and green pepper.
Add to hamburg.
Add remaining ingredients in slow cooker.
Cook for 3 to 3 1/2 hours.