Souperior Italian Meat Loaf - cooking recipe

Ingredients

1 envelope Lipton Recipe Secrets (Italian herb with tomato) soup mix
2 lb. ground beef
1 1/2 c. fresh bread crumbs
2 eggs
3/4 c. water
1/3 c. ketchup

Preparation

Preheat oven to 350\u00b0.
In large bowl combine all ingredients. Put in a loaf pan.
Bake 1 1/2 to 2 hours.