Cheddar, Ham And Broccoli Bake - cooking recipe

Ingredients

1 Pasta Louigi macaroni and Cheddar dinner
1 c. cubed ham
1/2 c. chopped onions
1 can creamy onion soup
1/2 c. shredded Monterey Jack Cheese
1 c. broccoli florets
4 Tbsp. butter
1/2 c. milk

Preparation

Cook noodles according to package directions. Set aside.
In a large skillet, melt butter and saute ham, broccoli and onions until onions are translucent.
Butter a 2-quart dish.
Combine the noodles, creamy onion soup, milk, cheese packet, and the sauteed ham, broccoli and onions.
Mix well.
Bake uncovered at 350\u00b0 for 20 minutes.
Sprinkle the Monterey Jack cheese on top and return to oven for an additional 10 minutes.
Serves 4.