Lemon Squares - cooking recipe

Ingredients
    2 eggs
    1/3 c. sugar
    1/3 c. oil
    1 Tbsp. lemon juice
    1 (8 oz.) pkg. cream cheese, softened
    1 yellow cake mix or lemon
Preparation
    Mix 1 egg, cake mix and oil until crumbly, save 1 cup of crumbs
    for later.
    Press the remainder in 13 x 9 x 2-inch pan. Bake
    at
    350\u00b0 for 15 minutes.
    Beat cheese, sugar, lemon juice and
    egg
    until
    smooth;
    pour
    over the baked layer while hot. Sprinkle the cup of crumbs over the cheese mixture and bake for 15 more minutes.

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