Mostaccioli Salad - cooking recipe

Ingredients

1 pkg. curly macaroni
oil
1 1/2 c. vinegar
1 1/2 c. sugar
1 tsp. salt
1 tsp. garlic salt
1 tsp. Accent
2 Tbsp. dry mustard
1 medium cucumber, chopped fine
1 medium onion, chopped fine
1 medium pepper, chopped fine (green)
2 small jars pimentos
1 tsp. coarse black pepper
parsley to taste

Preparation

Cook
macaroni\tin salt water.\tDrain and coat with oil (use plenty of oil, at least 1/2 cup; this keeps the macaroni at a better consistency).