Spinach Dip - cooking recipe

Ingredients
    1 pkg. frozen spinach
    1 (8 oz.) sour cream
    1 c. mayonnaise
    1 chopped onion
    1 pkg. dry vegetable soup
Preparation
    Thaw and squeeze all liquid out of spinach. Add all other ingredients and mix well.
    Chill. Serve with crackers.

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